✓

Lotus Restaurant

October 7, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE LARGE CONTAINERS HOLDING THE RICE,FLOUR NOT LABELED. INSTD TO LABEL SAME.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOOR IN THE LARGE STORE ROOM NOT CLEAN ALONG THE WALLS AND UNDER THE HEAVY EQUIPMENT. INSTD TO CLEAN SAME.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. CLUTTER IN THE LARGE STORE ROOM. INSTD TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
code 41

Browse this restaurant's inspections

More restaurants in Chatham

See every restaurant in Chatham →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.