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Lotus Restaurant

May 24, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED BUILD UP OF FOOD DEBRIS INSIDE OF MICROWAVE OVEN. INSTRUCTED TO REMOVE ALL DEBRIS, CLEAN, SANITIZE AND MAINTAIN. • OBSERVED GROCERY BAGS BEING USED TO STORE FOOD IN TWO DOOR REFRIGERATOR AND THREE DOOR REFRIGERATOR. INSTRUCTED TO REMOVE AND OBTAIN FOOD GRADE STORAGE BAGS FOR FOOD STORAGE ONLY.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED DUST BUILD UP ON UPPER AND LOWER SHELVES IN FOOD PREP AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. • OBSERVED SPILLS AND FOOD DEBRIS INSIDE THREE DOOR REFRIGERATOR AND TWO DOOR REFRIGERATOR IN FOOD PREP AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED TWO DOOR REFRIGERATOR GASKETS IN NEED OF REPAIR AS WELL AS THREE DOOR REFRIGERATOR DOOR GASKETS IN NEED OF REPAIR WITH TAPE ON THEM. INSTRUCTED INSTRUCTED TO REMOVE TAPE, REPAIR AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on August 11, 2020: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.