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Louis A. Weiss Memorial Hospital
February 11, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN IN DETAIL INSIDE THE CABINET UNDER THE HOT HOLDING UNIT IN THE CAFETERIA AND MAINTAIN. CLEAN INTERIOR OF THE MICROWAVE AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR ALONG THE WALL BASE,ALL CORNERS, UNDER THE 2 COMPARTMENT PREP SINK AND IN THE STORAGE ROOM,WITH DUST ACCUMULATED. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS BEHIND THE 3 COMPARTMENT SINK NEEDS DETAIL CLEANING AND MAINTAIN.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: WASH CLOTH FOR WIPING THE PREP TABLE,COOLERS, DINING TABLES,ETC MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Pass on February 3, 2015: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.