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Louis' Groceries
December 4, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings9
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: FRONT DISPLAY COOLER AT 45 DEGREES F AND ADDITIONAL REFRIGERATION UNIT ON SITE NOT ON AND OPERATING AT PROPER TEMPERATURE. MUST REPAIR AND HAVE ALL REFRIGERATION UNITS AT PROPER TEMPERATURE.
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: UNABLE TO WASH,RINSE AND SANITIZE MULTI USE WICKER BASKETS USED TO DISPLAY FRESH PRODUCE. ALSO, BASKETS NOT SMOOTH AND EASILY CLEANABLE. MUST BE ABLE TO WASH,RINSE AND SANITIZE ALL MULTI USE ITEMS.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NO PEST CONTROL LOG BOOK AVAIABLE ON SITE FOR REVIEW. MUST PROVIDE.
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO VALID CITY OF CHIACAGO FOODSERVICE MANAGER'S CERTIFICATE POSTED. MUST PROVIDE.
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: NOTED SMALL THREE COMPARTMENT SINK ON SITE. THE THREE COMPARTMENT SINK MUST BE LARGE ENOUGH TO FULLY SUBMERGE THE LARGEST PIECE OF EQUIPMENT ON SITE. MUST INSTALL A LARGER THREE COMPARTMENT SINK OR USE SMALLER UTENSILS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PAINT OR SEAL ALL RAW WOOD DISPLAY SHELVES AND TABLES ON SITE. MUST SEAL SMALL OPENING ALONG THE BOTTOM OF THE FRONT ENTRANCE DOOR.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: MUST INSTALL A SELF CLOSING DEVICE AT THE WASHROOM DOOR.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE A THERMOMETER ON THE INTERIOR OF ALL REFRIGERATION UNITS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST PROVIDE ADDITIONAL SHELVING RACKS TO STORE OVERSTOCK AND DRY GOODS. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.