M & G Char Grill

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings6
• critical findings0

← Back to the current restaurant page

Failed findings

• ☠️toxic items stored near food
  Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.NO PROOF OF PEST CONTROL LOG BOOK, OR NOR PEST CONTROL INSPECTION REPORT PROVIDED. INSTRUCTED MANAGER TO PROVIDE IT.SERIOUS VIOLATION:7-38-020 HOOOO60449-16
  code 18
• ⚠️* Inspection Report Summary Displayed And Visible To All Customers
  Inspector note: One copy of the Food Inspection Report Summary must be displayed and visible to all customers.PREVIOUS INSPECTION SUMMARY REPORT NOT DISPLAYED AND VISIBLE TO COSTUMERS. TODAY(2-10-10)NEW REPORT GIVEN AND POSTED VISIBLE TO COSTUMERS.SERIOUS VIOLATION:7-42-010(B) HOOOO60449-16
  code 28
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED KNIFE STORED BETWEEN BOXES, INSTRUCTED TO PROVIDE A KNIFE RACK ABOVE PREP DISPLAY COOLER NEXT TO WINDOW.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.DETAIL CLEAN INTERIOR OF COOKING EQUIPMENT (FOOD DEBRIS), CLEAN UNDER FLAT GRILL, GREASE BUILD UP.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.DETAIL CLEAN FLOOR BETWEEN GREASE TRAP AND MOP SINK.FOOD DEBRIS.
  code 34
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.PROVIDE LIGHT SHIELD IN DRY STORAGE ROOM,OPENED FOOD STORED ON SHELVES.
  code 36

Browse this restaurant's inspections

More restaurants in North Center

• ✓ Thai Kitchen
  cooked · 1513 W Irving Park Rd · inspected February 25, 2014
• ? Tasty House Ii
  cooked · 3533 N Western Ave · inspected October 3, 2011
• ✕ The Pony Inn
  cooked · 1638 W Belmont Ave · inspected July 2, 2010
• ? Kikka
  cooked · 3300 N Ashland Ave · inspected February 25, 2013
• ? Joy Yee
  cooked · 1465 W Irving Park Rd · inspected August 15, 2013
• ✓ Popeye's
  cooked · 2355 W Addison St · inspected March 3, 2017

See every restaurant in North Center →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.