Cooked?✓
Mago's Tamales & Taqueria
February 28, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Sinks, utensils, storage shelves, exterior of ice machine cover, interior deep fryer cabinet and coolers not cleaned. Instructed to detail clean and sanitize.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor along wallbase and behind equipment not cleaned. Instructed to detail clean and remove food debris daily.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ventilation and light covers through-out not cleaned. Instructed to detail clean.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Metal stem thermometer not provided on premises. Instructed manager to provide thermometer for food handlers for taking hot and cold temperatures.
What changed since the previous inspection?
Compared with Pass on February 9, 2011: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.