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Main Kitchen/ Employees Cafeteria
February 21, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings11
- critical findings3
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: MUST INSTALL A HANDWASH SINK IN THE DISHWASH ROOMS ON THE 11TH FLOOR AND THE 12TH FLOOR. MUST INSTALL A HANDWASH SINK IN THE EMPLOYEE DINING SERVING LINE. PRIORITY FOUNDATION VIOLATION#:7-38-030(C). NO CITATION ISSUED.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010. NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPERATION AND CONSUME BY/DISCARD DATE OF ALL REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: MUST PROVIDE CONSUMER ADVISORY DISCLOSURE, AND REMINDER. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE AT TIME OF INSPECTION. APPROX 12 LIVE COCKROACHES WERE OBSERVED ON THE FLOOR UNDER THE FOOD PREP COOLERS IN THE ST CLAIR KITCHEN. MUST REMOVE ALL ROACHES, DETAIL CLEAN, SANITIZE, AND MAINTAIN. RECOMMENDED TO CONTACT PEST CONTROL PROVIDER FOR FURTHER SERVICE AND INSTRUCTIONS. PRIORITY FOUNDATION VIOLATION#:7-38-020(A). CITATION ISSUED.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED DRY FOOD GOODS STORED DIRECTLY UNDER WASTE WATER LINES IN THE BR DRY STORAGE ROOM. MUST REMOVE FROM AREA OR PROVIDE AN INTERCEPTOR BETWEEN THE WATER LINES AND THE DRY GOODS.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED A SLIGHT LEAK IN FROM THE BOTTOM OF THE LARGE SOAK TUB BY THE 3 COMP SINK DISH WASH AREA. MUST REPAIR AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED AN EXCESS ACCUMULATION OF DIRT/FOOD DEBRIS IN THE FLOOR DRAINS THROUGHOUT THE KITCHEN. MUST DETAIL CLEAN AND MAINTAIN. • OBSERVED CRACKED AND MISSING FLOOR TILES ON THE 12 FLOOR BY THE ICE MACHINES. MUST REPAIR AND MAINTAIN. OBSERVED MISSING CEILING IN THE DRY STORAGE ROOM IN THE PASTRY PREP KITCHEN. MUST REPAIR AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE 12 FLOOR EMPLOYEE TOILET ROOMS' EXHAUST VENTILATIONS. MUST DETAIL CLEAN AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: MUST PROVIDE ALLERGEN TRAINING CERTIFICATION.
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 23, 2018: 10 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.