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Main Kitchen/ Employees Cafeteria

March 8, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: Violation Codes:5-204.11. MUST INSTALL A HANDWASH SINK IN THE DISHWASH ROOMS ON THE 11TH FLOOR AND THE 12TH FLOOR. MUST INSTALL A HANDWASH SINK IN THE EMPLOYEE DINING SERVING LINE. PRIORITY FOUNDATION VIOLATION#:7-38-030(C). NO CITATION ISSUED.
    code 10Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: Violation Codes: 3-501.17. MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPARATION AND CONSUME BY/DISCARD DATE OF ALL REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
    code 23
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: Violation Codes: 3-603.11. MUST PROVIDE CONSUMER ADVISORY (ON SITE), REMINDER (IN THE MENU), AND DISCLOSURE (BY THE FOOD ITEMS) FOR ALL UNDERCOOKED FOODS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
    code 25
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: Violation Codes: 4-903.12. OBSERVED DRY FOOD GOODS STORED DIRECTLY UNDER WASTE WATER LINES IN THE BR DRY STORAGE ROOM. MUST REMOVE FROM AREA OR PROVIDE AN INTERCEPTOR BETWEEN THE WATER LINES AND THE DRY GOODS.
    code 44
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Violation Codes: 5-205.15. OBSERVED A SLIGHT LEAK IN FROM THE BOTTOM OF THE LARGE SOAK TUB BY THE 3 COMP SINK DISH WASH AREA. MUST REPAIR AND MAINTAIN.
    code 51
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: Violation Codes: 2-102.13. MUST PROVIDE ALLERGEN TRAINING CERTIFICATION.
    code 58

What changed since the previous inspection?

Compared with Fail on February 21, 2019: 6 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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