Cooked?✓
Makki Mart
September 21, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: NOTED ASSORTED FOOD ITEMS INSIDE GROCERY BAGS. INSTRUCTED REMOVE AND TO STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED TORN RUBBER GASKETS AT THE DOORS OF REACH IN FREEZER AT THE DISPLAY AREA. INSTRUCTED TO REPAIR AND MAINTAIN...NOTED SHELVES AT THE DISPLAY AREA LINED WITH CARD BOARD BOXES.INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN TO PREVENT HIDING PLACES FOR PEST.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED HEAVY DIRT AND ICE BUILD UP INSIDE ALL CHEST FREEZERS ON PREMISE. INSTRUCTED TO DETAIL CLEAN, DEFROST AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED STAINED CEILING TILES, MULTIPLE HOLES AND OPENINGS AT THE FRONT DISPLAY AREA AND PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN CEILING TILES OR REPLACE. MUST SEAL ALL HOLES AND OPENINGS AT THE CEILINGS AND WHERE EVER NECESSARY TO PREVENT ENTRY POINTS FOR PEST.
What changed since the previous inspection?
Compared with Not Ready on August 18, 2017: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.