✕
Mam Produce & Meat Inc
February 7, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings6
- critical findings0
Failed findings
-
surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: OBSERVED A PINKISH SLIMY SUBSSTANCE INSIDE THE ICE MACHINE WHERE ICE IS BEING MADE IN THE DISHWASHING AREA,INSTRUCTED TO UST THE MACHINE AND REMOVE ICE FROM UNIT,THE ICE MACHINE WILL BE TAGGED,MUST FAX A LETTERB FOR TAG REMOVAL WHEN THE ICE MACHINE IS CLEANED AND SANITIZED FAX# 312 746-8040 ATTENTION.SUPERVISOR SERIOUS VIOLATION 7-38-005(A)
-
hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS NACHOS WITH CHEESE AND GROUND BEEF ALSO SLICING DELI MEATS SERIOUS VIOLATION 7-38-012
-
toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#920426 DATE 11-01-2013 (30)ICE PACKED ON PREMISES MUST BE LABELED(38) REPAIR LEAKY FAUCET AT 3 COMPARTMENT SINK INSTALL A BACKFLOW PREVENTIVE DEVICE ON FRESH WATER LINE OF ICE MACHINE,INSTRUCTED TO CORRECT VIOLATIONS SERIOUS VIOLATION 7-42-090
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE CUTTING BOARDS IN THE REAR PREP AREA,HAS OPEN SEAMS,MUST REPLACE EQUIPMENT ALSO REMOVE RUST FROM SHELVING UNIT IN REAR NEAR THE EXIT DOOR
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE LIGHT SHIELD COVERS INSIDE THE MEAT COUNTER IN REAR PREP AREA
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS INSIDE THE WALK-IN COOLER AND MEAT COUNTER IN THE REAR PREP AREA
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 14, 2014: 4 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Greater Grand Crossing
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.