Mannys Coffee Shop Inc

July 7, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL COOKED AND PREPARED (INCLUDING FOODS THAT HAVE BEEN REMOVED FROM ORIGINAL CONTAINERS)STORED FOR MORE THAN 24 HOURS MUST BE LABELED AND DATED.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAINT OR REPLACE ALL RUSTY STORAGE RACKS, SHELVES, INTERIOR SURFACES(DOORS AND FLOORS) OF WALK-IN COOLER(S) THROUGHOUT
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: STORAGE SHELVES & RACKS, COOLERS AND FREEZERS, HOOD ABOVE DISH MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: : DETAIL CLEAN FLOORS THROUGHOUT ALL SECTIONS OF BASMENT AND FIRST FLOOR FOOD PREP, STORAGE, AND DISH WASHING AREAS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(REMOVE DIRT, AND DEBRIS).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN, PAINT OR REPLACE ALL WALLS THROUGHOUT THAT HAVE DIRT, FOOD SPLATTERS AND STAINS PRESENT. REPLACE ALL STAINED CEILING TILES. REMOVE ALL CHIPPING PAINT FROM SECTIONS OF CEILINGS IN BASMENT. CLEAN DUST BUILD AND GREASE BUILD-UP FROM SIDES OF PREP TABLES AND COUNTERS IN FRONT FOOD PREP AREAS. CLEAN DUST BUILD-UP FROM CEILING VENT IN WOMEN'S CUSTOMER WASHROOM.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ELIMINATE CLUTTERED AREAS IN BASEMENT FOOD PREP AND STORAGE AREAS. ALL PERSONAL ITEMS MUST BE PROPERLY STORED IN A DESIGNATED AREA AWAY FROM FOOD.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 8, 2015: 6 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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