Mariano's Fresh Market

December 8, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings8
  • critical findings1

← Back to the current restaurant page

Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: Inadequate hands washing facilities, found front deli station hand sink with no hot running water, clogged sink at front bakery station, instructed mgr to provide tempered water for all hand sinks for proper hands washing. critical citation issued 7-38-030
    code 11Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Food containers in prep kitchen not labeled ( white powder, liquid bootles... ) instructed to label and maintain.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: Paper cups used as a food scoop at pizza station, instructed proper utensils that can be washed and sanitized.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Loose wires noted for food equipment, instructed to use only sound utensils.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: meat slicers at deli station not cleaned properly around blade housing, instructed to clean and maintain.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: floors not clean along walls base and corners, standing water and food debris noted, also produce walk-in cooler drain not draining properly. instructed to maintain.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: dust build-up noted on walk-in cooler fan covers and cooling lines, instructed to clean and maintain. also missing a ceiling tiles and cracks in kitchen walls. instructed to seal.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: weak water pressure at deli and main kitchen hand sinks, instructed to provide under city pressure.
    code 38

What changed since the previous inspection?

Compared with Pass on September 2, 2016: 3 findings appeared for the first time. 5 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up