Mariano's Fresh Market

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint Re-Inspection
• failed findings3
• critical findings0

← Back to the current restaurant page

Failed findings

• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: OBSERVED CUSTOMER WITH A NON-SERVICE ANIMAL RUSH PAST SECURITY AND WAS NOT ASKED IF IT WAS A SERVICE ANIMAL.SO I WENT TO SECURITY PERSON AND SHE TRACKED THEM DOWN AND THEY LEFT THE PREMISES. INSTRUCTED THAT NO LIVE ANIMALS ALLOWED ON PREMISES UNLESS THEY ARE A SERVICE ANIMAL.(PRIORITY FOUNDATION 7-40-060)(CITATION ISSUED)(COS)
  code 38
• ⚠️Previous Priority Foundation Violation Corrected
  Inspector note: : 8-404.13(B:4) : PREVIOUS PRIORITY VIOLATIONS FROM REPORT #2643056 9/21/26 STILL NOT CORRECTED-#37-: 3-302.12 : MUST LABEL FOOD STORAGE CONTAINERS WHEN NOT IN ORIGINAL PACKAGE WITH COMMON NAMES (SQUEEZE BOTTLES,SHAKERS,ETC) IN ALL PREP AREAS.#47-4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN WALK IN COOLERS, FREEZERS,STORAGE AREAS AND PREP AREAS THROUGHOUT PREMISES AND PROVIDE ADEQUATE SHELVING UNITS.MUST REMOVE RUST FROM ALL STORAGE SHELVES IN ALL WALK IN COOLERS TO BE SMOOTH AND EASILY CLEANABLE.#47-4-501.12 : MUST REPAIR OR REPLACE WORN CUTTING BOARDS WITH DEEP GROOVES IN STANS DONUTS.#49-4-601.11(B) : MUST CLEAN FOOD DEBRIS BUILD UP FROM ALL EQUIPMENT,COOLERS,PREP TABLES, ROLLING CARTS,GRILL TABLES, STORAGE CABINETS IN ALL PREP AREAS,WALK IN COOLER SHELVING UNITS AND FANGUARD COVERS,ICE MACHINE PANEL IN COFFEE PREP AREA.#55- 6-201.13 : MUST REPAIR OR REPLACE DAMAGED WALL IN CHICKEN PREP AREA.: #55-6-501.13 : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES,WALK IN COOLERS AND FREEZERS AND FLOOR DRAINS.#55-6-201.11 : MUST CLEAN DIRT,DUST AND FOOD SPLATTER FROM WALLS IN ALL PREP/DISH WASHING AREAS, WALK IN COOLERS AND FREEZERS.VIOLATIONS ARE BEING CORRECTED ON SITE DURING INSPECTION.(COS)(PRIORITY 7-42-090)(CITATION ISSUED)
  code 59
• ⚠️Previous Core Violation Corrected
  Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT #2643056 9/21/26 #36-4-204.112(B) : MUST PROVIDE THERMOMETERS FOR SALAD CASE IN HOT FOOD PREP AREA.#44-4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES IN SALAD & FRUIT PREP AREA.4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKETS ON STAN'S DONUTS 2- DOOR PREP COOLER.VIOLATIONS ARE BEING CORRECTED DURING INSPECTION AND WORK ORDERS ARE PROVIDED.(COS)(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
  code 60

What changed since the previous inspection?

Compared with Fail on September 21, 2026: 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Loop

• ✓ Mariano's Fresh Market
  clean · 333 E Benton Pl · inspected September 29, 2011
• ✓ Jamba Juice
  clean · 500 W Madison St · inspected September 30, 2014
• ✓ Jamba Juice
  cooked · 166 N State St · inspected November 21, 2013
• ✓ Jamba Juice
  cooked · 209 W Jackson Blvd · inspected October 28, 2013
• ✓ Jamba Juice
  cooked · 222 W Merchandise Mart Plz · inspected October 22, 2013
• ✓ Jamba Juice
  cooked · 190 W Madison St · inspected March 5, 2013

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.