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Marin's Ice Cream Shop

June 2, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: OBSERVED INADEQUATE HAND WASHING & TOILET ROOM FACILITIES NOT ACCESSIBLE & MAINTAINED AT THIS TIME.OBSERVED 8 CASES OF POP & WATER AND 1 CASE OF CHIPS STORED ON FLOOR IN FRONT OF PREP AREA HAND SINK AND NO SOAP & TOWELS AT HAND SINK IN TOILET ROOM WHILE FOOD IS BEING PREPARED,HANDLED AND SERVED AT THIS TIME SUCH AS (CHEESE SAUCE,GROUND BEEF,ICE CREAM,CORN,ETC).MANAGER REMOVED ARTICLES FROM IN FRONT OF SINK & PROVIDED TOWELS AND SOAP. MUST KEEP ACCESSIBLE & ADEQUATELY STOCKED.(CRITICAL 7-38-030)
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF MORE THAN 20 LIVE SMALL FLIES FLYING AROUND PREP AREA ,ON WALLS ,ON EXTERIOR OF GREASE TRAP AT 3-COMP SINK,IN TOILET ROOM.20 OR MORE LIVE ANTS CRAWLING ON FLOOR & WINDOW SILLS IN DINING ARE,UNDER PREP TABLE,NEAR REAR DOOR.ALSO REAR DOOR NOT TIGHT FITTING.REPAIR REAR DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/2/14.(SERIOUS 7-38-020)
code 18
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST INVERT PLASTIC WEAR.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE SCREEN ON REAR DOOR IF DOOR WILL BE LEFT OPEN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN MICROWAVE,UNUSED ICE CREAM FREEZER.MUST DEFROST SOME ICE CREAM FREEZERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPAIR OR REPLACE LOOSE WALL BASES IN DINING AREA.MUST SCRAPE & PAINT PEELING PAINT ON CEILING IN DINING AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE LIGHT SHIELDS IN PREP AREA.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: MUST REPAIR BROKEN SELF CLOSING DEVICE ON TOILET ROOM DOOR.
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE DIPPING WELL FOR BULK ICE CREAM.MUST REPAIR OR REPLACE SLOW DRAIN AT HAND SINK IN PREP AREA.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE THERMOMETERS FOR COOLERS.
code 40

What changed since the previous inspection?

Compared with Pass on April 8, 2013: 10 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.