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Marisco El Veneno #2 Corp.

October 6, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RUSTY STORAGE SHELVES IN THE WALK-IN COOLER, AND RUSTY STORAGE TABLES UNDER PREEP TABLES IN REAR KITCHEN PREP.INSTRUCTED TO CLEAN AND REMOVE THE RUST ALSO REMOVE FOIL FROM 3 TIRE STORAGE CART.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE CUTTING BOARDS, AND #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO DELIME THE REAR DISH MACHINE. CLEAN INTERIOR OF ALL REACH-IN FREEZERS AND COOLERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR THRU OUT STANDING WATER, INSTRUCTED TO REMOVE STANDING WATER AND DRY MOP FLOOR DRY. ALSO REPLACE MISSING FLOOR TILES IN REAR COOKING AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED A BLACK SUBSTANCE AROUND THE REAR 3 COMPARTMENT SINK AREA, INSTRUCTED TO REMOVE/REPAINT ALSO CLEAN ALL CEILING LIGHT SHIELDS.
code 35

What changed since the previous inspection?

Compared with Fail on September 29, 2017: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.