Marisco El Veneno #2 Corp.

• resultPass w/ Conditions
• critical violations0
• last inspectedJune 4, 2024 →
• address6835 S Pulaski Rd, Chicago 60629

Is Marisco El Veneno #2 Corp. clean?

Marisco El Veneno #2 Corp. is no longer in business. Chicago Department of Public Health recorded it as out of business on May 29, 2025, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on June 4, 2024. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Marisco El Veneno #2 Corp.?

These are the violations recorded at the most recent inspection on June 4, 2024, in plain English, with the city's own wording underneath.

• 🍽️food left unprotected
  Food Separated And Protected
• 🧽surfaces not properly sanitized
  Food-Contact Surfaces: Cleaned & Sanitized
• ⚠️In-Use Utensils: Properly Stored
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
• 🚻bathroom / plumbing issues
  Plumbing Installed; Proper Backflow Devices
• ⚠️All Food Employees Have Food Handler Training

When was Marisco El Veneno #2 Corp. last inspected?

Marisco El Veneno #2 Corp. has 28 inspections on record going back to February 25, 2011. The 12 most recent are shown below.

Marisco El Veneno #2 Corp. vs West Lawn

West Lawn runs 79% clean across 172 tracked restaurants — 134 clean, 31 mid, 4 cooked.

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See every restaurant inspection in West Lawn →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 4, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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