Mariscos El Puerto

August 25, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: 4-602.11(B-E): INTERIOR PANEL OF ICE MACHINE WITH SLIGHT BUILD UP. INSTD TO CLEAN AND MAINTAIN
    code 16
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-307.11: PROVIDE SPLASHGUARD BETWEEN HANDWASH SINK AND 3-COMPARTMENT SINK IN BASEMENT.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.19: RAW WOOD STORAGE SHELVES IN BASEMENT. INSTD TO SEAL/PAINT SAME SO AS TO BE NON POROUS EASILY CLEANABLE SURFACE.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-205.15: MISSING PROPER STOPPERS FOR 3-COMPARTMENT SINK. INSTD TO PROVIDE PROPER STOPPERS AND MAINTAIN
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12: BASEMENT FLOOR NOT CLEAN OR DRY. INSTD TO MAINTAIN FLOOR CLEAN AND DRY AT ALL TIMES • 6-201.11: CRACKED AND MISSING WALL AND FLOOR TILES IN FRONT PREP AREA AT COOKING LINE. INSTD TO REPAIR AND MAINTAIN SO AS TO BE A SMOOTH, EVEN, EASILY CLEANABLE SURFACE
    code 55

What changed since the previous inspection?

Compared with Fail on August 18, 2021: 5 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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