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Maicos Bakery Il. Corp.
- resultPass w/ Conditions
- critical violations2
- last inspectedJanuary 14, 2020
- address4242 S Archer Ave, Chicago 60632
- cuisineBakery
Is Maicos Bakery Il. Corp. clean?
Maicos Bakery Il. Corp. is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on January 14, 2020. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Maicos Bakery Il. Corp.?
These are the violations recorded at the most recent inspection on January 14, 2020, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY VIOLATION 7-38-010, NO CITATION ISSUED.
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events • OBSERVED NO WRITEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARHEA EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
- 🏷️food improperly labeledFood Properly Labeled; Original Container • OBSERVED PREPACKAGED HOMEMADE HONEY AND CARMEL MISSING ALLERGEN INFORMATION ON THE LABLES ON FRONT DISPLAY SHELF. INSTRUCTED FOOD MANAGER THAT ALL PACKAGED FOOD MUST BE LABELED AS REQUIRED TO INCLUDE FOOD ALERGENS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean • OBSERVED EXCESS CLUTTER AND UNECESSARY ARTICLES STORED THROUGHOUT PREMISES. MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES.
- ⚠️All Food Employees Have Food Handler Training • OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDE AT ALL TIMES.All Food Employees Have Food Handler Training • OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDE AT ALL TIMES.
When was Maicos Bakery Il. Corp. last inspected?
Maicos Bakery Il. Corp. has 4 inspections on record going back to May 4, 2017.
| date | result | score |
|---|---|---|
| March 3, 2021 | closed by the city | |
| January 14, 2020 | Pass w/ Conditions | |
| December 17, 2019 | Fail | |
| May 4, 2017 | Pass |
Maicos Bakery Il. Corp. vs Brighton Park
Brighton Park runs 64% clean across 402 tracked restaurants — 254 clean, 80 mid, 66 cooked.
Against the 402 spots Cooked tracks in Brighton Park, this one comes out cleaner than 18% of them.
Other spots in Brighton Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 14, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.