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Market Creations
July 18, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED ALL POTENTIALLY HAZARDOUS FOODS (EGGS, PORK, SUSHI ETC.)OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE LOCATED IN THE 2 DOOR REFRIGERATOR AT THE NOODLE/SUSHI STATION. INSTRUCTED TO LABEL ALL FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED THE EXPOSED HAND SINK NEEDS TO BE RE-CAULKED LOCATED BY THE HOT HOLDING UNITS. INSTRUCTED TO REPAIR AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED FANS INSIDE OF THE 2 DOOR REFRIGERATORS AND INSIDE OF THE ICE MACHINE ARE IN NEED OF CLEANING TO REMOVE ACCUMULATED DUST/DIRT DEBRIS. OBSERVED INTERIOR OF FRYERS AND WOK STATION WITH ACCUMULATED FOOD AND GREASE DEBRIS. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOORS UNDER THE WOK STATION WITH ACCUMULATED FOOD DEBRIS AND STANDING WATER LOCATED IN THE CORNER. OBSERVED FLOORS UNDER THE FRYERS, AROUND THE HOT WATER TANK AND UNDER AND AROUND 2 DOOR REFRIGERATORS ARE IN NEED OF CLEANING TO REMOVE FOOD/DIRT/GREASE DEBRIS. INSTRUCTED TO CLEAN ALL SAID AREAS AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED FOOD SPLATTERS ON THE CEILING TILES THRU OUT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED MISSING CEILING TILE ABOVE THE 3 COMPARTMENT SINK. INSTRUCTED TO REPLACE AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED LEAK UNDER THE EXPOSED HAND SINK LOCATED BY THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED EMPLOYEE WORKING AT THE NOODLE/SUSHI STATION WITHOUT A PROPER HAIR RESTRAINT. INSTRUCTED TO PROVIDE PROPER HAIR RESTRAINT AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on December 6, 2016: 4 findings appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.