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Marmalade Chicago

December 19, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO REMOVE CARDBOARD LINER FROM THE FLOORS OF BOTH WALK-IN COOLERS (1ST FLOOR & BASEMENT). MUST USE NON ABSORBENT MATERIAL TO PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN AND MAINTAIN THE MEAT SLICER IN THE BASEMENT AND ALL RUBBER GASKETS ATTACHED TO REFRIGERATION UNITS ON PREMISES TO REMOVE GRIME AND FOOD DEBRIS BUILDUP.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FOUND THE MIDDLE COMPARTMENT OF THE 3-COMPARTMENT SINK LEAKING INTO A BUCKET UNDER THE SINK. INSTRUCTED TO CONTACT A PLUMBER TO REPAIR SINK AND MAINTAIN.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: STORE WIPING CLOTHS IN SANITIZER SOLUTION IN BETWEEN USE.
code 43

What changed since the previous inspection?

Compared with Pass on July 2, 2014: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.