Cooked?
Wishbone Restaurant
- resultPass w/ Conditions
- critical violations2
- last inspectedAugust 29, 2018
- address3300 N Lincoln Ave, Chicago 60657
Is Wishbone Restaurant clean?
Wishbone Restaurant is currently listed as closed by Chicago Department of Public Health, as of its inspection on August 29, 2018. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Wishbone Restaurant?
These are the violations recorded at the most recent inspection on August 29, 2018, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • 2-120.14 (A) FOUND NO EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION. 7-38-012A. MUST PROVIDE.
- 🤒staff working while sickcriticalProcedures For Responding To Vomiting And Diarrheal Events • 2-501.11 FOUND NO VOMIT AND DIARRHEAL CLEANUP PROCEDURE. PRIORITY FOUNDATION. 7-38-005. MUST PROVIDE.
- 🧊food not cooled down rightProper Date Marking And Disposition • 3-501.17 FOUND PREPARED FOOD INSIDE WALK IN COOLER WITH NO 7 DAY CONSUME BY DATE. PRIORITY FOUNDATION. 7-38-005. MUST LABEL PREPARED FOOD HELD MORE THAN 24HOURS WITH SEVEN DAY CONSUME BY DATE.
- 📄consumer advisory missingConsumer Advisory Provided For Raw/Undercooked Food • 3-603.11 FOUND NO REMINDER AND DISCLOSURE OF UNDERCOOKED FOODS SOLD ON MENU. PRIORITY FOUNDATION. 7-38-005. MUST ADD REMINDER TO MENU. ALSO, MUST DISCLOSE ALL RAW/UNDERCOOKED FOODS ON MENU.
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices • 5-204.12 COULD NOT LOCATE BACKFLOW PREVENTION DEVICES FOR SODA MACHINES. MUST LOCATE BACKFLOW PREVENTION DEVICES.
- 🧹floors, walls, or ceilings grimyPhysical Facilities Installed, Maintained & Clean • 6-501.12 FOUND FLOORS NOT CLEAN AT BASEMENT. MUST CLEAN AND SANITIZE.
- ⚠️Adequate Ventilation & Lighting; Designated Areas Used • 6-202.11 FOUND MISSING LIGHT SHIELDS FOR FIXTURES AT MAIN KITCHEN. MUST PROVIDE.Adequate Ventilation & Lighting; Designated Areas Used • 6-202.11 FOUND MISSING LIGHT SHIELDS FOR FIXTURES AT MAIN KITCHEN. MUST PROVIDE.
When was Wishbone Restaurant last inspected?
Wishbone Restaurant has 19 inspections on record going back to April 26, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| December 17, 2019 | closed by the city | |
| August 29, 2018 | Pass w/ Conditions | |
| August 21, 2018 | Fail | |
| April 24, 2017 | Pass | |
| April 17, 2017 | Fail | |
| June 30, 2016 | Pass | |
| June 27, 2016 | Fail | |
| August 4, 2015 | Pass | |
| July 27, 2015 | Fail | |
| April 14, 2015 | Pass | |
| November 24, 2014 | Pass | |
| November 14, 2014 | Fail |
Wishbone Restaurant vs North Center
North Center runs 68% clean across 976 tracked restaurants — 657 clean, 151 mid, 163 cooked.
Against the 976 spots Cooked tracks in North Center, this one comes out cleaner than 0% of them.
Other spots in North Center
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 29, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.