✓

Marriott Hotel/ Staff Cafeteria

February 6, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: BULK FOOD CONTAINER NOT LABEL IN THE LOBBY LOUNGE, INSTRUCTED TO LABEL.
code 30
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: CEILING VENT WITH HEAVY DUST BUILD-UP IN HOTEL LOUNGE COFFEE STATION AREA, INSTRUCTED TO CLEAN AND MAINTAIN. • DAMAGED INSULATION AT COOLING LINES OF WALK-IN COOLERS, INSTRUCTED TO REPAIR.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: FOOD HANDLER IN BAKERY STATION NOT WEARING HAIR RESTRAINT, INSTRUCTED TO HAVE ALL HANDLERS WITH PROPER ONES.
code 42

What changed since the previous inspection?

Compared with Pass on July 19, 2013: 3 findings appeared for the first time. 5 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.