Marriott Hotel/ Staff Cafeteria

August 11, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: BULK FOOD CONTAINER ( SUGAR, FLOUR..) NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
    code 37
  • In-Use Utensils: Properly Stored
    Inspector note: UTENSILS IN USE STORED IN STANDING WATER, INSTRUCTED TO KEEP UNDER RUNNING COLD WATER OR IN A CLEAN DRY CONTAINER.
    code 43
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: DISPOSABLE FOOD CONTAINER STORED NOT COVERED, INSTRUCTED TO KEEP INVERTED OR IN A CLOSED BOX OR BAG TO PREVENT CONTAMINATION.
    code 45

What changed since the previous inspection?

Compared with Pass on December 10, 2019: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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