Mastro's Steakhouse

• official resultPass
• resultPass
• inspection typeSuspected Food Poisoning
• failed findings2
• critical findings0

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Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN DRY STORAGE AREA IN NEED OF GROUTING. CLEAN UNDER AND AROUND FRYERS AT 2ND FLOOR PREP KITCHEN. MUST CLEAN AND MAINTAIN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods. MUST CLEAN CEILINGS WHERE DUST IS ACCUMULATING FROM AIR VENTS. MUST CLEAN AND MAINTAIN.
  code 35

What changed since the previous inspection?

Compared with Pass on September 30, 2010: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.