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Maxwell Charcoal Grill
June 23, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED AND/OR CITY CERTIFIED FOOD SERVICE MANAGER ON DUTY AT THIS TIME WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVERED SUCH AS HAM,EGGS,STEAK,HOME MADE SOUPS AND BURGERS. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. CITATION ISSUED #7-38-012.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVERED LEFT OVER FOODS STORED IN #10 CAN. MUST PROVIDE FOOD GRADE CONTAINERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: NOTED DRY STORAGE SHELVING NOT DIRTY. MUST CLEAN TO REMOVE SPILLS AND DEBRIS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED CLEANING ALONG THE WALL BASE INSIDE THE WALK IN COOLER AND FREEZER TO REMOVE SPILLS, DEBRIS AND ICE BUILD UP.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED DAMAGE AND MISSING CEILING TILES IN THE REAR STORAGE AREA AND THE FRONT DINING AREA. MUST REPLACE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on August 18, 2014: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.