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Mcdonalds Restaurant
October 29, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR AND EXTERIOR OF ALL SINKS, PREP TABLES, COOLERS, FREEZERS, FRYERS, FRYER CABINETS, CABINETS UNDER BEVERAGE AREA, BEVERAGE MACHINE NOZZLES AND SPIGOTS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: REMOVE STANDING WATER ON FLOOR IN DRIVE THRU AND STORAGE AREAS. REMOVE EXCESS FOOD AND DEBRIS ALONG WALLS IN WALLS IN DRIVE THRU AND FRONT COUNTER AREAS. FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN FRONT COUNTER, DRIVE THRU, SALES AND STORAGE AREAS. CLEAN ALL FLOOR DRAINS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: SEAL LOOSE TILES/BASEBOARDS AND REPLACE MISSING TILES/BASEBOARDS ALONG WALLS TO PREVENT INSECT HARBORAGE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKING DRAINPIPE UNDER REAR EXPOSED SINK.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: STORE ALL SOILED WASHCLOTHS IN SANITIZING SOLUTION.
What changed since the previous inspection?
Compared with Fail on October 22, 2012: 5 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.