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Mcdonald's (T1-B11)

March 13, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. COOLER AT IMPROPEWR TEMPERATURE,CRITICAL VIOLATION,CITATION ISSUED,FOUND COOLER AT THE REAR SIDE AT 50.1F,INSTRUCTED COOLER MUST BE 40F OR LESS,TAG COOLER,MUST CALL SERVICEFOR REPAIR;MUST FAX LETTER TO CDPH 312-746-4240 WHEN COOLER HAS BEEN FIXED 40F OR LESS
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: All cold food shall be stored at a temperature of 40F or less. POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE,CRITICAL VIOLATION,CITATION ISSUED,FOUND LIQUID EGGS 12 PCSOF 2.2 LBS,YOGURT 3 PCS OF 2 LBS,2 DOZ EGGS,15 PCS SLICED CHEESE 5 LBS EACH,10 GAL MILK,TEMPERATURE OF FOOD RANGES FROM 48.7F TO 52.5F,TOTAL $ 130, MANAGER DISCARDED THE FOOD;INSTRUCTED FOOD MUST BE 40F OR BELOW
    code 3Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: SHELVES IN PREP AREA UNCLEAN MUST CLEAN AND MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR INSIDE WALK IN FREEZER UNCLEAN MUST CLEAN AND MAINTAIN
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS ABOVE PREP AREA WITH ACCUMULATED DUST MUST CLEAN AND MAINTAIN;WALLS UNDER 3 COMPARTMENT SINK UNCLEAN MUST CLEAN AND MAINTAIN
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT FIXTURES IN PREP AREA AND DIH AREA UNCLEAN MUST CLEAN AND MAINTAIN
    code 36

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 6, 2011: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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