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Mcdonalds

April 18, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DEFROST AND REMOVE EXCESSIVE ICE/FROST BUILD UP AT THE PIPE UNDER THE CONDENSOR IN THE WALK-IN FREEZER.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST ADJUST THE TEMPERATURE VALVE AT THE FAUCET LOCATED ABOVE THE ICE CREAM/YOGURT MACHINE AT THE FRONT SERVICE LINE.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST HAVE A WORKING THERMOMETER AT THE WALK-IN COOLER AND AT THE FRONT SALAD REFRIGERATOR AT ALL TIMES.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST DECLUTTER AND BETTER ORGANIZE THE REAR MAINTENANCE ROOM SO AS TO HAVE ALL ITEMS 6 INCHES OFF THE FLOOR AT ALL TIMES.
code 41

What changed since the previous inspection?

Compared with Pass on November 4, 2013: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.