Misericordia Bakery

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings1

← Back to the current restaurant page

Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: NOTED THE BUFFET LINE HAND WASHING SINK NOT ACCESSIBLE FOR USE. FOOD HANDLER NOTED FILLING WATER (FOR CONSUMPTION) PITCHERS IN THE HAND SINK. THEN AFTER HAVING THE STAFF TAKE CORRECTIVE ACTION, NOTED EMPLOYEES DUMPING THE WATER PITCHERS BACK INTO THE SAME HAND WASHING SINK. REVIEWED THAT HAND WASHING SINKS ARE FOR HAND WASHING PURPOSES ONLY. INSTRUCTED TO USE THE POTABLE WATER DISPENSER PROVIDED IN THE SAME PREP AREA FOR FILLING THE PITCHERS. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
  code 10Priority
• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: NOTED IMPROPER COLD HOLDING TEMPERATURES OF THE FOLLOWING TCS FOODS: TUNA SALAD AT 46.5F & 46F. SLICED HAM AT 45.7F. CHICKEN SALAD @ 46F. REVIEWED REQUIREMENTS FOR PROPER COLD HOLDING TEMPERATURES, PROPER PROCEDURES FOR TRANSPORTATION OF TCS FOOD FROM THE MAIN KITCHEN WALK-IN COOLER AND RECOMMEND USING METAL PANS IN PLACE OF PLASTIC. ALL DISCARDED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
  code 22
• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: BULK COCONUT NOTED NOT LABELED. MANAGER CORRECTED ON SITE.
  code 37
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: INSTRUCTED TO INSTALL A SPLASH GUARD ON THE LEFT SIDE OF THE HAND WASHING SINK AT THE BAKERY OVEN SECTION BETWEEN THE SINK AND A METAL PREP SURFACE WHERE MUFFINS WERE NOTED COOLING.
  code 39
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: LEAK UNDER THE BAKERY PREP ONE COMPARTMENT PREP SINK. HOT AND COLD HANDLES ARE REVERSED AT THE COFFEE PREP STATION IN THE GREENHOUSE. MUST REPAIR ALL.
  code 51

What changed since the previous inspection?

Compared with Pass on October 2, 2023: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Edgewater

• ✓ Saddle And Cycle Club
  clean · 900 W Foster Ave · inspected August 12, 2025
• ? Global Farm Produce Market
  cooked · 1115 W Berwyn Ave · inspected December 7, 2012
• ✓ Moody's Restaurant
  clean · 5908 N Broadway · inspected August 12, 2025
• ✓ Einstein Bros Bagels
  cooked · 5318 N Clark St · inspected December 19, 2014
• ? Bon Bon
  cooked · 5410 N Clark St · inspected November 26, 2012
• ✓ New American Mini Food Mart
  clean · 1047 W Granville Ave · inspected May 25, 2017

See every restaurant in Edgewater →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.