Misericordia Bakery

May 7, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HANDWASHING SIGNAGE AT MULTIPLE HANDSINKS THROUGH PREP AREAS IN RESTAURANT. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.
    code 16
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED PLATES NEXT TO BUFFET LINE NOT INVERTED. INSTRUCTED TO INVERT PLATES AFTER SANITIZING AND AIR DRYING.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED NO SIGN ON THE PREMISES TO INFORM CUSTOMERS TO USE A CLEAN PLATE FOR EACH TRIP TO THE BUFFET. MANAGEMENT INSTRUCTED TO PROVIDE A SIGN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED EXCESS GREASE BUILDUP ON INTERIOR OF DEEP FRYERS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED EXPOSED FOAM-LIKE CAULK ON THE WALLS AND AROUND PIPES IN WAREWASHING, ABOVE AIR VENTILATION, AND IN CORNERS. INSTRUCTED TO RESURFACE AREA TO ENSURE A SMOOTH AND EASILY CLEANABLE SURFACE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED DAMAGED AIR VENTS WITH HOLES FILLED WITH FOAM LIKE CAULK. INSTRUCTED TO REPAIR. • OBSERVED DUST BUILDUP ON PIPES BELOW THREE COMPARTMENT AND ON PIPES AND VETNILATION/ FILTERS OF HEAVY PREP EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL PIPES, FANS, LIGHT SHIELDS AND VENTS.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 26, 2024: 6 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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