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Miso Asian Kitchen

August 24, 2018 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14(A) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THIS TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. PRIORITY FOUNDATION VIOLATION #7-38-012(A). NO CITATION ISSUED AT THIS TIME.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 MANAGEMENT UNABLE TO PROVIDE PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA. INSTRUCTED TO HAVE ONE IN PLACE. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED AT THIS TIME.
code 5Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-202.11 INSTRUCTED TO DETAIL CLEAN REFRIGERATION UNIT AT THE BASEMENT FOOD/DRY STORAGE WITH DIRT FOOD DEBRIS AND STAINS. NOTED HEAVY ICE BUILD UP INSIDE THE CHEST FREEZER OF THE SAME. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN. • 4-501.12 NOTED LARGE CUTTING BOARD AT THE PREP AREA WITH BLACK AND SLIGHTLY DEEP CUTS. INSTRUCTED TO RESURFACE, CLEAN AND MAINTAIN.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-204.11 NOTED THE FOLLOWING:- -STAINED CEILING TILES AT THE FRONT DINING AREA, INSIDE THE EMPLOYEE BATHROOM AND PEELING WALL AT THE SAME. -MULTIPLE HOLES AND OPENINGS ALONG PIPING AT THE BASEMENT FOOD/DRY STORAGE AREA AND MISSING PANEL AT THE BASEMENT CEILING. INSTRUCTED TO REPAIR ALL STAINED CEILING TILES AND PEELING PAINT. SEAL ALL HOLES AND OPENINGS AND MISSING PANEL TO PREVENT ENTRY POINTS FOR EST. • 6-201.11 INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AT THE BASEMENT FOOD/DRY STORAGE AREA. ALSO NOTED BROKEN/CRACK TILES AND UNEVEN FLOOR AT THE FRONT OF COOKING STOVE AT THE KITCHEN PREP AREA FIRST FLOOR.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PA 100-0367 NOTED FOOD SERVICE MANAGERS ON SITE WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT THAT ALL EMPLOYEES WITH THE FOOD SERVICE CERTIFICATE MUST HAVE ALLERGEN TRAINING CERTIFICATE AT ALL TIMES.
code 58

What changed since the previous inspection?

Compared with Pass on July 31, 2017: 5 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.