Cooked?✓
Miso Asian Kitchen
July 31, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: KNIVES STORED BETWEEN THE PREP/COOLERS MUST BE REMOVED AND PROVIDE A KNIFE RACK. RUBBER GASKET BROKEN INSIDE THE DOORS OF REACH-IN COOLER ACROSS THE COOKING EQUIPMENT.NEED TO REPLACE.SMALL CUTTING BOARD WITH BLACK DEEP CUTS MUST RESURFACE OR REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FILTER ABOVE THE COOKING EQUIPMENT WITH GREASE,NEED TO CLEAN AND MAINTAIN. ICE MACHINE WITH BEGINNING OF BLACK MINERAL DEPOSIT,NEED TO CLEAN AND MAINTAIN
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: BROKEN FLOOR TILE IN FRONT OF THE THREE COOLER UNIT ACROSS FROM COOKING EQUIPMENT ARE BROKEN AND POORLY REPAIRED,SURFACE IS ROUGH,UNEVEN,AND NOT CLEANABLE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. STOCK STORED ON FLOOR IN BASEMENT MUST BE ELEVATED 6"OFF THE FLOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: WORKING VENTILATION NOT PROVIDED INSIDE BOTH WASHROOMS,FAN TURNS HOWEVER NOT SUCKING AIR. NEED TO REPAIR,WITH ADEQUATE VENTILATION.
What changed since the previous inspection?
Compared with Fail on July 21, 2017: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.