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Miso Asian Kitchen

July 21, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OUTSIDE GARBAGE CONTAINER NOT MAINTAINED. LID NOT ABLE TO CLOSE TOP OF THE LID PUSHED IN AND CORNER REMAINS OPENED.INSTRUCTED TO REPAIR/REPLACE SAID LID. ALSO WASTE OIL CONTAINER NOT MAINTAINED DEBRIS,GREASE AND GARBAGE ON TOP THE SAID CONTAINER.EXCESS CARDBOARDS ON GROUND BY THE GARBAGE CONTAINER AND OPENED GARBAGE BAG ON GROUND AROUND THE WASTE OIL CONTAINER,MUST CLEAN AND MAINTAIN TO MINIMIZE RODENT AND INSECT ACTIVITIES. SERIOUS VIOLATION:7-38-020
code 19
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 6-2-16,REPORT #1932023. #32-MUST RE CAULK AROUND THE EXPOSED HAND SINK CAULK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE. #35-PEELING PAINT THRU-OUT THE WALLS IN THE KITCHEN PREP AREA AND DISH WASHING AREA. MUST SCRAPE PEELING PAINT AND RE PAINT. SEAL THE GAP AROUND THE PIPES THRU-OUT THE BASEMENT/ AND KITCHEN PREP AREA AND MAINTAIN. TODAY 7-21-17 OBSERVED SAME VIOLATIONS
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: KNIVES STORED BETWEEN THE PREP/COOLERS MUST BE REMOVED AND PROVIDE A KNIFE RACK. RUBBER GASKET BROKEN INSIDE THE DOORS OF REACH-IN COOLER ACROSS THE COOKING EQUIPMENT.NEED TO REPLACE.SMALL CUTTING BOARD WITH BLACK DEEP CUTS MUST RESURFACE OR REPLACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FILTER ABOVE THE COOKING EQUIPMENT WITH GREASE,NEED TO CLEAN AND MAINTAIN. ICE MACHINE WITH BEGINNING OF BLACK MINERAL DEPOSIT,NEED TO CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: BROKEN FLOOR TILE IN FRONT OF THE THREE COOLER UNIT ACROSS FROM COOKING EQUIPMENT ARE BROKEN AND POORLY REPAIRED,SURFACE IS ROUGH,UNEVEN,AND NOT CLEANABLE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. STOCK STORED ON FLOOR IN BASEMENT MUST BE ELEVATED 6"OFF THE FLOOR.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: WORKING VENTILATION NOT PROVIDED INSIDE BOTH WASHROOMS,FAN TURNS HOWEVER NOT SUCKING AIR. NEED TO REPAIR,WITH ADEQUATE VENTILATION.
code 38

What changed since the previous inspection?

Compared with Pass on June 2, 2016: 5 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.