✓!

Mon Ami Gabi

September 15, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings2

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NO PAPER TOWELS WERE PROVIDED AT THE HANDWASHING SINK IN THE PREP AREA WHILE FOOD WAS PREPARED. UPON MY REQUEST MANAGER PROVIDED A PAPER TOWEL AT SAID SINK. FOUNDATION VIOLATION:7-38-030(C), CITATION ISSUED
    code 10Priority
  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED EMPLOYEE IN THE DISHROOM HANDLING DIRTY POTS PUT THEM THRU THE HIGH TEMP DISH MACHINE (RINSED HIS HANDS WITH WATER SPRAY), AND WITHOUT PROPER HAND WASHING, HANDLED AND STORED CLEAN POTS. MUST WASH HANDS ONLY AT THE HANDWASHING SINK. MUST WASH HANDS WITH EVERY POSSIBLE CONTAMINATION. MANAGER CORRECTED THE ISSUE PRIORITY CITATION:7-38-010, CITATION ISSUED
    code 8Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED NO CHLORINE DETECTED AT THE FINAL RINSE OF THE LOW-TEMPERATURE DISH MACHINE, WHICH IS ONLY USED FOR GLASSWARE. PRESENTLY UNIT IS NOT USED DUE TO THE BAR NOT OPERATING. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE MACHINE WITH A FINAL RINSE OF 100PPM CHLORINE TAGGED UNIT "HELD FOR INSPECTION" DO NOT USE. PRIORITY VIOLATION 7-38-025.
    code 16
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: BROKEN RUBBER GASKET INSIDE AT TWO DOORS OF REACH-IN COOLERIN PREP AREA AND WALK-IN COOLER IN BASEMENT. REPAIR/REPLACE
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: THREE-COMPARTMENT SINK SLOWLY DRAINING. REPAIR ISSUE.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: WALL CAULKING ALONG THE PREP TABLE IS IN POOR REPAIR, CRACKED/DAMAGED. MUST REPLACE. MISSING CEILING TILES IN DISHROOM, PROVIDED.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: PROTECTIVE LIGHT SHIELD HANGING FROM CEILING ABOVE HIGH TEMP DISHMACHINE.REPLACE
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 14, 2020: 5 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up