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Moody's Restaurant

September 30, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass Re-Inspection
failed findings8
critical findings0

Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-307.11---- THE BASEMENT PREP TABLE NOTED UNDERWATER LINES IN THE BASEMENT PREP. MUST MOVE PREP TABLE OR PROVED A CEILING BETWEEN WATER LINES AND PREP TABLE.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: 3-304.14---- ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
code 41
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: : 4-903.11(A; C)--- THE POTATO CUTTING MACHINE MUST BE REMOVED FROM THE OPEN BASEMENT AND MOVED INTO THE BASEMENT FOOD PREP ROOM WHERE THE HAND WASHING SINK IS LOCATED AND ACCESSIBLE.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19--- MUST NOT USE TINFOIL AS A MEANS OF REPAIR OR SEALANT INSIDE THE BAR/PREP CABINET.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(B)-- INTERIOR AND EXTERIOR OF ALL COOK'S LINE COOLERS ARE DIRTY WITH EXCESSIVE FOOD DEBRIS. MUST CLEAN AND MAINTAIN. 4-602.13-- ALL CABINETS AND SHELVING THROUGHOUT THE COOK LINE WITH GREASE AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN.---- SHELVING UNDER THE BASEMENT PREP TABLE WITH EXCESSIVE RUST. MUST REMOVE. SHELVING MUST BE SMOOTH AND CLEANABLE.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: : 5-204.12-- MUST PROVIDE A BACKFLOW PREVENTION DEVICE FOR THE ATTACHED HOSE TO THE WALL FAUCET IN THE BASEMENT PREP AREA.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: : 6-201.11--FLOORS THROUGHOUT THE COOKS LINE, UNDER ALL CABINETS, AND INSIDE THE BASEMENT WALK-IN COOLER WITH DIRT, GREASE, AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN.----OPEN CRACK/CREVICE AND MISSING WALL CAULKING AT THE WOMEN'S WASHROOM WASHBOWL. MUST REPLACE/REPAIR.-----POOLING WATER ON THE FLOORS IN SEVERAL AREAS OF THE BASEMENT. MUST REMOVE AND MAINTAIN DRY FLOORS. 6-501.12---- INTERIOR AND EXTERIOR OF THE COOKS LINE EXHAUST HOOD WITH EXCESSIVE GREASE AND DUST DRIPPING DOWN. MUST CLEAN AND MAINTAIN.
code 55
Previous Priority Foundation Violation Corrected

Inspector note: PREVIOUS PRIORITY FOUNDATION VIOLATION #60 FROM 9-21-22 REPORT #2564100 IS STILL NOT CORRECTED. #60---PREVIOUS CORE VIOLATIONS FROM REPORT #2531881 ON 9-24-21 WERE NOT CORRECTED. #55- FOUND EXCESSIVE CLUTTER AT BASEMENT STORAGE. (OLD EQUIPMENT, BOXES, ETC.)MUST CLEAN AND ORGANIZE THE BASEMENT/GET RID OF ALL EXCESSIVE CLUTTER. #57- FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING. MUST PROVIDE.#38- STILL OBSERVED APPROXIMATELY 20-30 SMALL FLIES IN NUMEROUS AREAS OF THE BASEMENT, IN THE BASEMENT PREP AREA, AT STORED EMPTY KEGS, AND AT THE BAR AREA. MUST REMOVE ALL MOIST, ORGANIC MATERIAL AND ELIMINATE FLY ACTIVITY. PRIORITY VIOLATION 7-42-090 CITATION ISSUED.
code 59

What changed since the previous inspection?

Compared with Fail on September 21, 2022: 1 finding appeared for the first time. 7 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.