Morands Liquors

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings6
• critical findings4

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Failed findings

• 📋no certified food manager on dutycritical
  Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
  Inspector note: PERSON IN CHARGE DIDNT DEMONSTRATE KNOWLEDGE BY HAVING PRIORITY FOUNDATION VIOLATION
  code 1Priority
• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVEDINADEQUATE HAND WASHING FACILITIES. IMPROPER HOT TEMPERATURE of 59.3f INSTRUCTED TO REPAIR. HOT WATER TEMPERATURE FOR HAND WASHING MUST BE AT LEAST 100F. PRIORITY FOUNDATION VIOLATION 7-38-030(C) • OBSERVED INADEQUATE HAND WASHING FACILITIES FOR EMPLOYEES. NO HAND DRYING DEVICE/ DISPOSABLE TOWELS ACCESSIBLE AT HAND SINK IN WASHROOM. INSTRUCTED TO PROVIDE-(COS) PRIORITY FOUNDATION VIOLATION 7-38-030(C)CITATION WRITTEN ON SEE VIOLATION # 5-202.12 • OBSERVED INADEQUATE HAND WASHING FACILITIES FOR EMPLOYEES. NO HAND SOAP PROVIDED AT HAND SINK IN WASHROOM. MANAGER PROVIDED DURING INSPECTION-COS. INSTRUCTED MANAGER THAT LIQUID HAND SOAP MUST BE ACCESSIBLE AT HAND SINK. PRIORITY FOUNDATION VIOLATION 7-38-030(C)CITATION WRITTEN ON SEE VIOLATION # 5-202.12
  code 10Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION.
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE.PRIORITY FOUNDATION VIOLATION NO CITATION
  code 5Priority
• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: NO PEST CONTROL LOG BOOK. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. MUST PROVIDE LOG BOOK. PRIORITY FOUNDATION VIOLATION 7-38-020(c). • OBSERVED OF IMPROPER PEST CONTROL ON PREMISES.5 RODENT MICE DROPPINGS ON STORAGE SHELF,26 IN CORNER FLOOR AND SHELVING BEHIND STORAGE IN LOQUOR ROOM,7 DROPPINGS IN SAME ROOM . INSTRUCTED TO CONTACT APEST CONTROL COMPANY FOR SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020(a) • OBSERVED OUTER OPENINGS NOT PROTECTED FROM RODENT ENTRY AT BOTTOM OF FRONT AND REAR DOOR. MUST REPAIR BOTH DOORS.
  code 38
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED LIQUOR STORAGE THROUHOUT PREMISES STORED ON FLOOR AREAS. INSTRUCTED TO PROPERLY ELEVATE OFF FLOORS ON ADEQUATE SHELVING AT LEAST 6 INCHES. ALSO OPENING GAP UNDER COVING AT WALL IN LIQUOR ROOM. MUST SEAL.
  code 47

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.