Morelia Supermarket #2

June 25, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS BEHIND MEAT COUNTER. MUST PROVIDE AND MAINTAIN. • OBSERVED 2 PREP AREAS WITHOUT REQUIRED HAND SINK. MUST INSTALL A DEDICATED HAND WASHING SINK IN REFRIGERATED ROOM (NEXT TO MEAT COUNTER) WITH PREP EQUIPMENT, SUCH AS MEAT GRINDER; MUST INSTALL HAND SINK IN AREA WITH MACHINE USED TO GRIND MASA IN BASEMENT. MUST INSTALL DEDICATED, EXPOSED HAND WASHING SINK WITH HOT/COLD PLUMBED WATER, SOAP/PAPER TOWELS, AND A HAND WASHING SIGN IN THESE AREAS. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
code 10Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: VISIBLE AND WORKING THERMOMETER NEEDED IN MEAT DISPLAY COOLER. MUST PROVIDE AND MAINTAIN.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST PROPERLY LABELED FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINERS.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED A 1/2" GAP ALONG THE BOTTOM OF FRONT ENTRANCE DOOR. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TP PREVENT THE ENTRY OF PESTS.
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES BEHIND MEAT COUNTER AND DELI DEPARTMENT. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED HEAVILY STAINED CUTTING BOARDS IN MEAT PREP AREAS. MUST RESURFACE OR REPLACE THE CUTTING BOARDS IN THIS AREAS. • OBSERVED MILK CRATES STORED AND USED FOR PRODUCT ELEVATION IN THE HALLWAY BETWEEN MEAT COUNTER AND REAR DRY STORAGE AREAS. INSTRUCTED TO REMOVE AND PROVIDE APPROVED SHELVING FOR PRODUCT ELEVATION.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK LOCATED IN THE BASEMENT DISH WASHING AREA. MUST REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST CLEAN AND SANITIZEE WALLS IN PREP AREAS AND DISHWASHING AREAS IN THE 1ST FLOOR AND BASEMENT. • OBSERVED GREASE, DIRT AND FOOD DEBRIS ON FLOOR IN REAR COOKING CARNITAS PREP AREA AND ON FLOOR ALONG WALLBASE THROUGHOUT BASEMENT. MUST CLEAN AND MAINTAIN. OBSERVED STANDING WATER ON FLOOR NEXT TO UNUSED WALK-IN FREEZER IN BASEMENT. MUST MAINTAIN FLOOR DRY AT ALL TIMES TO PREVENT PEST BREEDING. • OBSERVED CLUTTER AND UNNECESSARY ITEMS IN REAR STORAGE AREAS AND IN THE REAR OF BASEMENT. MUST REMOVE CLUTTER CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. • OBSERVED MOP STORED IN THE MOP BUCKET IN BASEMENT. INSTRUCTED TO PROPERLY STORED MOP AFTER USE.
code 55
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT # 2456387 ON 11/06/2020 #55 OBSERVED PEELING PAINT ON CEILINGS AND WALLS THROUGHOUT BASEMENT. MUST REMOVED PEELING PAINT, AND MAKE SURFACES SMOOTH AND EASILY CLEANABLE. OBSERVED MISSING/DAMAGED CEILING TILES ON WEST SIDE OF STORE, NEAR DOOR TO BACK HALLWAY. MUST REPLACE/REPAIR. MUST MAINTAIN SAME. #56 MUST PROVIDE ADEQUATE LIGHTING IN BASEMENT NEAR REAR STAIRS TO PROPERLY CLEAN AREA. MUST REMOVE DEAD BUGS FROM LIGHT SHIELDS IN BAKERY. PRIORITY FOUNDATION VIOLATION 7-42-090. NO CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 6, 2020: 5 findings appeared for the first time. 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.