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Morelia Supermarket

June 14, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings8
critical findings1

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: MAIN EXPOSED HAND SINK NOT ACCESIBLE AND CONVENIENT TO PREP FOOD HANDLERS. MIXER STORED IN FRONT OF THE SINK AND A CRATE OF MIXED VEGETABLE . INSTRUCTED MANAGER THAT EXPOSED HAND SINK MUST BE ACCESSIBLE AND CONVENIENT TO THE FOOD PREP HANDLERS. CITATION ISSUED CRITICAL. MANAGER ASKED ONE OF THE EMPLOYEE TO REMOVE THE MIXER AND THE CRATE OF MIXED VEGETABLES. EXPOSED HAND SINK IS NOW ACCESSIBLE AND CONVENIENT TO THE FOOD PREP HANDLERS.
code 12Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL FRESH SPICES, NUTS, FRESH MIXED VEGETABLES PACKAGED FOR SALE, MUST HAVE A COMPANY'S NAME, ADDRESS, TELEPHONE NUMBER, NAME OF THE PRODUCT.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUSTED GREASE TRAP BOX OF THE 3 COMPARTMENT OF THE PRODUCE SECTION AND THE GREASE TRAP BOX CLOSE TO THE ICE MACHINE. MUST REMOVE RUST AND MAINTAIN. MUST PROVIDE WORKING 3 DRAIN STOPPER FOR THE TWO 3 COMPARTMENT SINK IN THE MAIN KITCHEN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN IN DETAIL THE SHELVINGS ABOVE THE PREP TABLES,INTERIOR OF THE MICROWAVE IN THE BAKERY DEPARTMENT, AND TOP OF THE PREP TABLES AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOOR UNDER THE DISPLAY SHELVINGS THROUGHOUT THE STORE, UNDER AND BEHIND THE COOKING EQUIPMENT,UNDER ALL WIRE RACK SHELVINGS, INSIDE ALL WALK IN COOLER AND WALK IN FREEZER AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: STAINED CEILING TILES IN THE STORAGE ROOM AND LADIES WASHROOM, DAMAGED CEIILING TILES IN THE MENS WASHROOM, MUST REPAIR/REPLACE. WALLS BY THE 3 COMPARTMENT, BY THE PREP TABLES,SINK NEEDS DETAIL CLEANING.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: BURNED OUT LIGHT BULBS X4 IN THE MEAT DISPLAY COOLER. MUST REPLACE.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: SLOW DRAINING OF THE EXPOSED HAND SINK CLOSE TO THE ICE MACHINE. MUST REPAIR. LEAKING UNDER THE PIPE OF THE MAIN 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on May 17, 2011: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.