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Moses Butcher Shop

November 24, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED CUTTING BOARDS BEHIND FRESH MEAT COUNTER WITH DEEP GROVES. MUST REPLACE AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED CLEANING IN THE TOILET ROOM AND IN THE REAR STORAGE ROOMS TO REMOVE SPILLS AND DEBRIS.
code 34
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: MUST PROVIDE AND MAINTAIN SELF CLOSING DEVICE ON THE TOILET ROOM DOOR.
code 37
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: NOTED CLUTTER BEHIND DELI COUNTER. MUST REMOVE AND ORGANIZE TO PREVENT HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 20, 2013: 1 finding appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.