Moses Butcher Shop

August 14, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: FOUND WALLS NOT EASY TO CLEAN AT DELI AREAS.(NOT PAINTED) MUST SEAL.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: FOUND LIGHTS NOT SHIELDED AT REAR PRODUCE DISPLAY COOLER. MUST PROVIDE.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: FOUND LARGE UNUSED COOLER AT DELI PREPARATION AREAS. MUST REMOVE. FOUND EXCESSIVE CLUTTER AT REAR STORAGE AREAS. MUST CLEAN AND ORGANIZE.
    code 41
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOUND FOODHANDLER NOT WEARING HAIR RESTRAINT. MUST PROVIDE.
    code 42

What changed since the previous inspection?

Compared with Fail on August 5, 2015: 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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