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Moses Butcher Shop

August 13, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN UP PROCEDURES OR SUPPLIES ON SITE FOR VOMIT OR DIARRHEAL EVENTS. INSTRUCTED MANAGEMENT TO CREATE AND MAINTAIN A CLEAN UP PROCEDURES AND KIT/SUPPLIES. PRIORITY FOUNDATION CITATION ISSUED #7-38-005.
    code 5Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: INSTRUCTED MANAGER TO DETAIL CLEAN AND SANITIZE THE BAND SAW IN THE REAR MEAT PREP COOLER TO REMOVE FOOD DEBRIS.
    code 16
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN WORKING THERMOMETERS INSIDE DELI MEAT COUNTER.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: INSTRUCTED MANAGER TO PROPERLY LABEL PREPARED FOOD ITEM OFFERED FOR SELL IN THE FRONT DISPLAY COOLER.
    code 37
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST DETAIL CLEAN THE INSIDE OF THE DELI COOLER AND PREP COOLER TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN THE BAND SAW IN THE MEAT PREP COOLER TO REMOVE DEBRIS.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED THE EXPOSED HAND SINKS WITH LEAKS UNDERNEATH. MUST REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: NOTED CEILING TILES IN POOR REPAIR(WATER DAMAGED). MUST REPLACE AND MAINTAIN. WALLS NEED CLEANING IN THE REAR PREP AREAS TO REMOVE FOOD SPLATTERS. • FLOORS NEED DETAIL CLEANING THROUGH ESP. INSIDE THE WALK IN COOLERS AND FREEZER TO REMOVE DEBRIS,SPILLS AND LITTER.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 20, 2018: 4 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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