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Mr Beef On Harlem

January 4, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings6
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: Potentially hazardous foods not maintaining proper temperature. Found cooked beef butt inside walk-in cooler at improper temperature. Found approximately 4-100lb containers at 44.5 F to 55.0 F. Manager stated that beef was cooked in the morning. However, temperature logs and proper cooling method was not observed. Instructed manager to rapidly reheat beef to 165 F, cooler from 140 F to 70 F within 4 hours and 70 F to 40 F within 2 hours. store in shallow container and ice bath before placing in w.i.c., cut meat in pieces to cool faster and must maintain cooling temperature logs. Critical citation issued 7-38-005(A).
    code 3Priority
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: Foods inside coolers not labeled or dated. Instructed to label and date all foods not in riginal containers.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Storage shelves not maintained in storage room. Instructed to detail clean and apply non-toxic sealant to surface.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor not maintained in walk-in freezer. Instructed to repair floor and reseal floor. Floor inside storage room not cleaned. Instructed to detail clean and elevate supplies 6 inches or higher and away from wall.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Ventilation covers through-out premises not cleaned. Instructed to detail clean.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: Thermometer not working in prep cooler. Instructed to repair non-working temperature.
    code 40

What changed since the previous inspection?

Compared with Pass on July 1, 2011: 5 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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