Cooked?
Mr Beef On Harlem
- resultPass
- critical violations0
- last inspectedApril 27, 2018
- address3917 N Harlem Ave, Chicago 60634
Is Mr Beef On Harlem clean?
Mr Beef On Harlem is currently Pass from Chicago Department of Public Health, from an inspection on April 27, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Mr Beef On Harlem?
These are the violations recorded at the most recent inspection on April 27, 2018, in plain English, with the city's own wording underneath.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • OSERVED FLOORS IN WALK-IN COOLER WITH FOOD DEBRIS ON FLOOR.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • OSERVED FLOORS IN WALK-IN COOLER WITH FOOD DEBRIS ON FLOOR.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN.
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • OBSERVED HOT LINE HOOD AND FILTERS GREASY.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN HOOD AND FILTERS
When was Mr Beef On Harlem last inspected?
Mr Beef On Harlem has 15 inspections on record going back to December 22, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| August 28, 2018 | closed by the city | |
| April 27, 2018 | Pass | |
| June 6, 2017 | Pass | |
| September 22, 2016 | Pass | |
| February 3, 2016 | Fail | |
| January 19, 2016 | Fail | |
| February 19, 2015 | Pass | |
| December 2, 2014 | Pass | |
| June 13, 2014 | Pass | |
| August 12, 2013 | Pass | |
| February 13, 2013 | Pass | |
| January 4, 2012 | Pass w/ Conditions |
Mr Beef On Harlem vs Dunning
Dunning runs 64% clean across 296 tracked restaurants — 189 clean, 63 mid, 44 cooked.
Against the 296 spots Cooked tracks in Dunning, this one comes out cleaner than 38% of them.
Other spots in Dunning
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 27, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.