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Mr.Submarine

February 27, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DRY FOOD STORAGE SHELVES NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS UNDER FOOD STORAGE SHELVING UNITS NOT CLEAN OF DEBRIS.MUST CLEAN/MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DUSTY CEILING VENTS IN CUSTOMER DINING ROOM,WASHROOM AND CEILING LIGHTSHIELDS ABOVE PREP COOLER AND HOT HOLDING UNIT.MUST CLEAN/MAINTAIN. ALSO 2- SOILED CEILING TILES IN CUSTOMER DINING ROOM.MUST REPLACE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: HAND SINK IN PREP AREA SLOW DRAINING.MUST REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 25, 2016: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.