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Mrs. Green's Natural Market

March 24, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings7
critical findings1

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Failed findings

no certified food manager on dutycritical

Official wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
Inspector note: FOUND 8 PLASTIC BOTTLE OF UNAPPROVED RAW NATURE 5 ORGANIC JUICE IN 16OZ.(473ML.) ON DISPLAY COOLER. ALL PLASTIC BOTTLE HAS A LABEL AND INGREDIENTS ON THE LABEL BUT NO COMPANY'S NAME AND ADDRESS . ONLY WEBSITE (WWW. RAWNATURE5.COM). MANAGER DENATURED ALL THE 8 PLASTIC ORGANIC JUICE IN PLASTIC CONTAINER BOTTLE WORTH $62.92, AND TOTAL 128 OZ. ALSO FOUND RAW SHELLFISH(CLAMS,MUSSELS,OYSTER) CO MINGLING EACH OTHER AND NO TAG ATTACHED TO THE CONTAINER IN THE DISPLAY REACH IN COOLER. NO KNOWN SOURCE OF ORIGIN. CITATION ISSUED CRITICAL 7-38-005(B). MANAGER DENATURED ALL THE RAW SHELLFISH WORTH $102.99 AND TOTAL 16 LBS.
code 1Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: FOUND ALL DOORS,FRONT ENTRANCE,SIDE EXIT DOOR AND DELIVERY DOOR NOT RODENT/INSECTS PROOFED,WITH APPROXIMATELY 1/4 OF AN INCH ON THE BOTTOM OF THE DOOR IN THE FRONT AND SIDE EXIT DOOR AND OVER 1/2 AN INCH GAP ON THE DELIVERY DOOR. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOORS. CITATION ISSUED SERIOUS 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO INSTALL A SPLASH GUARD BETWEEN THE PREP SINK AND EXPOSED HAND SINK AND THE PREP SINK AND THE 3 COMPARTMENT SINK IN ALL 4 DEPARTMENT(BAKERY/COFFEE, MEAT,FISH AND DELI AND ALL 3 WALK IN COOLERS WITH THE PREP SINK AND 3 COMPARTMENT SINK VERY CLOSE EACH OTHER. ALL RAW BARE WOOD ON THE SHELVINGS OF THE WEST POINT PRODUCTS MUST BE SEALED OR PAINTED.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOOR IN ALL WALK IN FREEZER AND FLOOR IN THE DELI AND BAKERY DEPT AND MAINTAIN.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A BACK FLOW PREVENTIVE DEVICE ON THE ICE MAKER CONNECTED TO THE WATER LINE.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ICE SCOOP MUST BE STORED IN A SEPARATE CONTAINER TO PREVENT POSSIBLE CONTAMINATION.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: WIPING CLOTH MUST BE STORED IN A SEPARATE CONTAINER WITH SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Pass on November 13, 2013: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.