Munchies

December 14, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint-Fire
  • failed findings7
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE RUST FROM INTERIOR OF REACH IN COOLER IN THE REAR PREP AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN THE INTERIOR OF FRYERS AND REMOVE EXCESSIVE GREASE AND FOOD DEBRIS. ALSO DETAIL CLEAN ALL SHELVING RACKS,THE INTERIOR OF MICROWAVES,PREP TABLES,INTERIOR OF CABINETS,THE INTERIOR OF COOLERS,THE HOOD ABOVE THE FRYERS AND REMOVE HEAVY GREASE AND FOOD DEBRIS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN FLOORS ALONG WALLS,IN CORNERS,BEHIND COOKING EQUIPEMENT,BEHIND COOLERS AND UNDER SINKS. MUST REMOVE GREASE AND OTHER DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPLACE MISSING CEILING TILES IN REAR PREP AREA. MUST DETAIL CLEAN WALLS THROUGHOUT ALL PREP,STORAGE AND DISH WASHING AREAS AND REMOVE FOOD DEBRIS.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAK ON INTERIOR OF REACH IN COOLER IN REAR PREP AREA.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE MILK AND POP CRATES FROM REAR HALLWAY AND PROVIDE PROPER SHELVING. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR AND ELIMINATE CLUTTER.
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST PROPERLY STORE ALL SOILED WASH CLOTHS IN A SANITIZING SOLUTION UNTIL WASHED.
    code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 19, 2012: 3 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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