Mystic Blue Cruises

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink issuescritical
  Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
  Inspector note: DISH MACHINE FOR GLASSWARE AT 1ST LEVEL BAR WITH O PPM SANITIZING CHEMICAL RINSE. CRITICAL VIOLATION 7-38-030. MACHINE NOT IN USE, NO CITATION ISSUED.
  code 8Priority
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: REMOVE POOLING WATER ON FLOOR IN KITCHEN AREA. KEEP DRY AT ALL TIMES.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: CLEAN CEILING BY DRY FOOD STORAGE AREA SHELF OF FOOD SPLASHES. REMOVE PEELING PAINT ON WALL/CEILING IN DISH ROOM AREA BY DISH MACHINE.
  code 35

What changed since the previous inspection?

Compared with Pass on June 30, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.