Nando's Peri-Peri

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🧊cold food not cold enough
  Official wording: Proper Cold Holding Temperatures
  Inspector note: IMPROPER INTERNAL FOOD TEMPERATURES OF TCS FOODS (MASHED POTATOES, COOKED RICE) IN THE WALK-IN COOLER. MASHED POTATOES WERE AT 50.0 F. COOKED RICE WAS AT 70.0 F. INSTRUCTED MANAGEMENT TO COLD-HOLD TCS FOODS AT OR BELOW 41 F. APPROXIMATELY 25 LBS OF SAID FOOD WAS VOLUNTARILY DISCARDED WITH AN ESTIMATED COST OF $50. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
  code 22
• ⚠️Personal Cleanliness
  Inspector note: OBSERVED EMPLOYEE IN FOOD PREPARATION AREA NOT WEARING HAIR RESTRAINT. INSTRUCTED TO WEAR A HAIR RESTRAINT MUST BE USE AT ALL TIMES WHILE FOOD IS BEING PREPARED AND SERVED.
  code 40
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips
  Inspector note: UNABLE TO VERIFY WASH TEMPERATURE OF HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT REPAIR. PRIORITY FOUNDATION VIOLATION 7-38-025. CITATION ISSUED. MANAGEMENT HAS AGREED TO WASH ALL DISHES IN THE THREE COMPARTMENT SINK UNTIL DISHMACHINE IS REPAIRED.
  code 48
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: RIGHT SIDE HANDWASHING SINK IN WOMENS RESTROOM IS BROKEN AND DOES NOT TURN ON. MUST REPAIR.
  code 51

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 3, 2020: 3 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.