Nan's

December 7, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED KNIVES STORED IMPROPERLY BETWEEN THE STEAM TABLE AND PREP TABLE. MUST INSTALL A KNIFE RACK FOR STORAGE OF CLEAN KNIVES. OBSERVED PLASTIC GROCERY BAGS USED TO STORE MEATS. MANAGEMENT INSTRUCTED TO USE ONLY FOOD GRADE STORAGE BAGS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN THE INTERIOR OF THE PREP COOLERS, VENTILATION HOOD AND FILTERS, PREP TABLES, WOK STATION, EXTERIOR OF THE GREASE TRAP AND DRAIN LINES WITH FOOD DEBRIS, COUNTER AND SHELVES OF SUSHI PREP AREA, INTERIOR OF THE BASEMENT FREEZER, EXTERIOR OF FOOD STORAGE CONTAINERS AND EXTERIOR OF BASEMENT CHEST FREEZERS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: REPLACE ANY BROKEN OR LOOSE FLOOR TILES IN THE PREP AREA. REGROUT THE FLOOR WHERE NEEDED. DETAIL CLEAN THE FLOOR UNDER THE 3 COMPARTMENT SINK NEAR THE WALK-IN COOLER. DETAIL CLEAN THE FLOOR OF THE WALK-IN COOLER. CLEAN ANY DEAD INSECTS FROM THE FLOOR OF THE PREP AREA.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE THE BROKEN LIGHT SHIELD ABOVE THE DISHMACHINE.
    code 36
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: HAIR RESTRAINTS ARE NEEDED FOR ALL FOOD HANDLING EMPLOYEES.
    code 42

What changed since the previous inspection?

Compared with Fail on November 30, 2012: 2 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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