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Native Foods Cafe
May 3, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE CUTTING BOARDS IN THE FRONT/REAR FOOD PREPARATION AREAS HAS DEEP, DARK GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE THEM, MUST MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE INTERIOR OF THE OVENS HAS BURNT DEBRIS ON THE INSIDE, THE STORAGE RACKS INSIDE THE WALK IN COOLER HAS FOOD/DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: THE INTERIOR OF THE FLOOR DRAINS AND THE FLOORS UNDER/AROUND THE COOKING/COOLING EQUIPMENT HAS FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE WALLS AND CEILING TILES IN THE REAR FOOD PREPARATION AREAS HAS DIRT AND FOOD SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOOD HANDLERS ARE NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL FOOD HANDLERS TO WEAR A HAIR RESTRAINT.
What changed since the previous inspection?
Compared with Fail on April 25, 2017: 5 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.